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3.7: Bibliografía

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    Collins CH, Lyne PM (2001). Métodos Microbiológicos. Editorial Acribia, S.A. - 5º Ed. y anteriores, Zaragoza, España.

    De Robertis, de Robertis (h) (2000). Biología Celular y Molecular. Editorial Médica Panamericana, Madrid, España.

    Madigan MT, Martinko JM, Dunlap PV, Clark DP (2009). Control del crecimiento microbiano. En: Brock Biología de los microorganismos. 12º Edición. Editorial Pearson Educación, S.A., pág. 866–873.

    Prats G. (2008). Técnicas y medios de cultivo. En: Microbiología clínica. Editorial Médica Panamericana, Buenos Aires, pág. 24-29.

    Prescott LM, Harley JP, Klein DA (2002). Control of microorganisms by physical and chemical agents. In: Microbiology. Editorial McGraw Hill, United States.

    Tortora GJ, Funke BR, Case CL (2007). Control del crecimiento microbiano. En: Introducción a la Microbiología. 9º Ed. Editorial Médica Panamericana, Buenos Aires, Argentina, pág. 187-198.

    This page titled 3.7: Bibliografía was last modified on Wed, 01 Jun 2022 04:30:29 GMT and is shared under a not declared license and was authored, remixed, and/or curated by María M. Reynoso, Carina E. Magnoli, Germán G. Barros y Mirta S. Demo.